Buy Supwhip Cream Chargers 8.2g Online London

Supwhip Cream Chargers 8.2g are small, single-use, pressurized metallic canisters filled with 8.2 grams of ultra-pure, food-grade nitrous oxide (N2O). These chargers are designed for culinary use, particularly for creating whipped cream, but also for other applications in gastronomy.

Compatibility and Uses

These 8.2g chargers feature a standard fitting, making them universally compatible with most whipped cream dispensers (cream whippers) on the market. They are primarily used to whip 0.5 liters of thickened/heavy cream into about 1.5 liters of fluffy whipped cream. Beyond cream, they’re suitable for mousses, sauces, espumas, and rapid flavor infusions in cocktails and other professional food preparations.

Effects

When used correctly, Supwhip chargers produce consistent, light, and fluffy whipped cream without any oily residue or industrial aftertaste. The N2O gas also has bacteriostatic properties, which can help inhibit bacterial growth and extend the freshness of the whipped product.

Key Features

Supwhip chargers are manufactured in facilities with extensive experience (60+ years), are hand-packed for quality control, and feature a new blue zinc chrome coating to prevent rust and ensure longevity. They are 100% recyclable steel and meet various international compliance standards including CE, FDA, ISO, TUV, NSF, and HACCP. They are guaranteed to have no duds or leakage.

How It Works

To use, the 8.2g charger is inserted into the charger holder of a compatible whipped cream dispenser. As the holder is tightened, a pin punctures the charger, releasing the N2O gas into the dispenser’s main chamber, where it dissolves into the liquid cream. A brief shake then helps aerate the cream. When the dispenser’s lever is pressed, the pressure difference causes the N2O to expand rapidly, transforming the liquid into whipped cream as it exits the nozzle.